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Diet Technician

Job Summary:
Under the supervision of a registered and licensed Dietitian, plans/delivers nutrition and breastfeeding education to Women, Infants, and Children (WIC) program participants within the framework of the WIC federal regulations, Ohio State WIC policies/procedures, and Cuyahoga County WIC policies/procedures. Assists the clinical flow and/or operations of the clinic by answering the telephone, scheduling appointments, helping determine the program eligibility of the caller, and performing registration functions. Issues and explains the WIC Nutrition Card (WNC) based on clinic needs and staffing levels. Upholds the mission, vision, values, and customer service standards of The MetroHealth System.

Associate Degree in nutrition/dietetics from a collegiate program approved by the American Dietetic Association or the Ohio Board of Dietetics.
Strong written, verbal, and interpersonal communication skills.
Ability to work with persons of different backgrounds, incomes, and cultures.
Basic computer skills, including familiarity with the Microsoft Office Suite (i.e. Outlook, Excel, etc.).
Must have access to reliable transportation AND be willing to travel to any WIC location based on operational needs.
Experience in a WIC clinic, OR other related work/volunteer experience and/or education.
Experience in a high-volume office or patient registration area within a public health organization.
Fluency in writing, speaking, and interpreting both English and another language.